omelet

noun

variants or omelette
: beaten eggs cooked without stirring until set and served folded in half
Her omelet had a filling of cheese, peppers, and meat.

Examples of omelet in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Breakfast, served right before landing, centered around an omelet filled with feta and sweet potato with satellite bowls of fresh fruit and cereal. — Charlie Hobbs, Condé Nast Traveler, 9 Oct. 2026 Overnight oats, Greek yogurt bowls, mug omelets and instant oatmeal all work with only a mini fridge and microwave. — Lauren Schuster, Fort Worth Star-Telegram, 5 Oct. 2026 Meals start at just $11, with the most expensive—a comically sized six-egg omelet stuffed with filet mignon tips and Swiss cheese—costing just $16. — Tara Massouleh McCay, Southern Living, 5 Oct. 2026 Breakfast and lunch staples including omelets, pancakes, French toast, smashed pot potatoes, hamburger steak, beef tips, pork chops and chicken and dumplings are returning to the menu, along with a few new items. — Heidi Finley, Charlotte Observer, 2 Oct. 2026 See All Example Sentences for omelet

Word History

Etymology

French omelette, alteration of Middle French amelette, alemette, alteration of alemelle thin plate, ultimately from Latin lamella, diminutive of lamina

First Known Use

circa 1611, in the meaning defined above

Time Traveler
The first known use of omelet was circa 1611

Browse Nearby Words

Cite this Entry

“Omelet.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/omelet. Accessed 14 Oct. 2026.

Kids Definition

omelet

noun
om·​elet
variants also omelette
ˈäm-(ə-)lət
: beaten eggs cooked without stirring and served folded in half
Etymology

from French omelette "omelet," derived from early French amelette, alemette, altered forms of alemelle "omelet," literally, "knife blade, thin plate," derived from la lemelle (same meaning), derived from Latin lamella "a small thin metal plate," from lamina "a thin plate"

Word Origin
Although the word omelet bears little resemblance to Latin lamina, the shape of an omelet does resemble a thin plate, which is what lamina, the ultimate source of omelet, means. The Latin noun lamella, a diminutive form of lamina, became lemelle "blade of a knife" in medieval French. La lemelle "the blade" was misinterpreted as l'alemelle, and so the word gained an initial vowel. In later French, alemelle or alumelle was altered (by substituting the suffix -ette for the suffix -elle) into allumette, which acquired the meaning "dish made with beaten eggs" (such a dish resembling a thin plate or blade). After a later alteration to omelette the word found its way into English.
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